Single malt whisky distillation equipment
Products Description
The double pot still includes a wash still and a spirit still.
This type of still is professional whiskey distilling equipment.
First, the wort is put into the wash still for the first distillation to get a low-alcohol wine of about 20 degrees.
Then put the low-alcohol wine into the spirit still for the second distillation to get the wine to about 75 degrees. This is original whiskey.
Structure of equipment
Copper pot
Swan neck
Lyne arm
Condenser
Alcohol collection tank
